Today’s featured article on @wikipedia is about maple syrup
. https://en.m.wikipedia.org/wiki/Maple_syrup
Happy #CanadaDay , everyone! #BuyCanadian
I usually make a bit of maple syrup every spring but my wood stove get hot but doesn't get hot enough to boil the sap or volatilize the vaillin present but it evaporate the sap fast. The resulting syrup retains a delicate and tasty hint of vanillin.